Crystalline Fructose
Crystalline fructose is a highly purified, crystalline form of fructose (fruit sugar). It is a nutritive sweetener used in the food and beverage industry because it is sweeter than table sugar (sucrose), allowing manufacturers to achieve the desired sweetness with smaller amounts.
Key characteristics
Appearance: White, odorless crystalline powder
Taste: Clean, sweet flavor
Solubility: Highly soluble in water
Sweetness: Approximately 1.2–1.8 times sweeter than sucrose, depending on temperature and the food or beverage formulation
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